鮮活食品采購(gou)?控制  

鮮活食(shi)品不能(neng)壓庫(ku)(ku)，沒(mei)有最大最小庫(ku)(ku)存量(liang)(liang)的(de)限制，必須力爭當(dang)(dang)天(tian)(tian)購進(jin)當(dang)(dang)天(tian)(tian)售(shou)(shou)出。其理論采購量(liang)(liang)等(deng)于日(ri)平均銷售(shou)(shou)量(liang)(liang)。但(dan)是(shi)實際(ji)超(chao)市(shi)運作中可(ke)能(neng)會有一些商品無(wu)法當(dang)(dang)日(ri)全部售(shou)(shou)出，因此，計算(suan)公式為：  

采購(gou)量=某日(ri)銷售預測值(zhi)一(yi)前日(ri)商品庫存值(zhi)  

鮮(xian)活食(shi)品(pin)一(yi)般采用簽訂(ding)永續訂(ding)單(dan)的(de)形式，簽訂(ding)一(yi)張合同(tong)，可以分多(duo)次交貨。對(dui)于由總(zong)(zong)(zong)(zong)部(或配送(song)中(zhong)心)集(ji)中(zhong)進貨的(de)，總(zong)(zong)(zong)(zong)部有了(le)永續訂(ding)單(dan)后，門(men)店(dian)(dian)可以根據這張訂(ding)單(dan)來填補補貨申請單(dan)，并實時傳到總(zong)(zong)(zong)(zong)部，總(zong)(zong)(zong)(zong)部經過審(shen)核后，將(jiang)各個(ge)門(men)店(dian)(dian)所需的(de)鮮(xian)活食(shi)品(pin)的(de)品(pin)種、數量匯總(zong)(zong)(zong)(zong)，然后發送(song)給各個(ge)供(gong)(gong)應商。對(dui)于由門(men)店(dian)(dian)自行訂(ding)貨的(de)，程序(xu)也大致相同(tong)，則由門(men)店(dian)(dian)直接向(xiang)供(gong)(gong)應商訂(ding)貨，只是(shi)中(zhong)間少了(le)一(yi)道總(zong)(zong)(zong)(zong)部匯總(zong)(zong)(zong)(zong)審(shen)核這一(yi)環(huan)節。